Tablet Magazine's 100 Most Jewish Foods List

 

 

Tablet Magazine writers, and famous Jews (Yotam Ottolenghi,  Michael Wex, Daphne Merkin, Joan Nathan, and many more), tell their favorite Jewish foods. See why Liel Leibovitz says Sabich is #1. For schmaltz fans, it's up there. Babka, Bagels, Blintzes, Bialys, Borscht, Bristket (and that's just the B's), Sofritos, Seltzer, Did your favorite Jewish food* make the list?

 

Find out.

 

Editorial note from JVN's Judy:  Yes, my 3 favorites, Chopped Liver, Brisket, and Black & Whites, made the cut.

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